1 cup oats ground into flour
¼ cup flour
1/2 tsp sea salt
1/2 tsp baking soda
½ tsp cinnamon
¼ cup sugar
14 cup maple syrup
14 cup coconut oil, melted
1 tsp vanilla
½ Tbs almond milk
½ cup vegan chocolate chips
Preheat oven 350. Line baking pan with parchment paper
Mix all dry ingredients together (except chocolate chips)
Add in all the wet ingredients.
Chill dough for 30 minutes in fridge
Rolls into small balls, push down on prepared baking pan
Bake cookies 10-12 minutes
Let cookies cool on pan for about 30 minutes, to let set